Health Benefits of Garlic

Health Benefits of Garlic

Garlic

  1. Garlic is powerful natural antibiotic, it kills very large number of  different bacteria. Garlic is widely used in folk and traditional medicines for the treatment of many diseases.
  2. Garlic works as natural antibiotic. It is composed of  nitrogenous substances sodium, potassium, selenium, calcium, magnesium, silicon, sulfur, phosphoric acid, vitamins C,D,B,phytosterols, extractives and essential oils.
  3. It prevents from aging and clotting of both major and peripheral arteries. The healing property of garlic  reduces the level of bad cholesterol in the blood.
  4. It strengthens the immune system and thus increase the body’s ability to withstand the harmful influences of the environment.
  5. It kills large numbers of various bacteria and protects against heart diseases.
  6. It reduces the synthesis of  triglycerides in the liver which helps to prevent the development of atherosclerosis.
  7. It lowers blood pressure and has anti-inflammatory properties.
  8. Being natural antibiotic it work as effective remedy for colds. It is recommended to use garlic for disorders of the nervous system.
  9. It acts as an anticoagulant, which thins the blood and prevents the formation of  dangerous blood clots.
  10. It cures hypertension.
  11. Aids in treating eye infections.
  12. Garlic oil protects against side effects of diabetes.
  13. It kills urinary track infections.
  14. Helps in removing heavy metals from the body.
  15. Helps in weight control and weight loss.
  16. It increases insulin production.
  17. It cures from yeast infections.
  18. High in antioxidants.

 

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